Premium Pearl Red Brown Rice - 1KG

Premium Pearl Red Brown Rice - 1KG Ingredients: Premium Grade Pearl Red Brown Rice Net weigh: 1kg ( Vacuum Pack ) Expired Date: 12 – 19 Months Precautions: Store in cool dry place away from strong sunlight or odours. To retain freshness, once opened keep in an airtight container. [The Pearl Red Brown Rice] Premium grade pearl red brown rice it is the unpolished rice, with only outer inedible husk removed, but with the bran layer and cereal germ intact. These layers give the rice its colour and also its chewy texture. And this pearl version is loaded with fibre and rich in nutrients and grain lengths including short medium, round shaped. [Introduction of Jade Dragon Pearl Red Brown Rice] Jade Dragon Pearl red brown rice has a unique colour due a compound called anthocyanin, which also provides a great boost of antioxidants. This compound is also found in certain red-purple fruits and vegetables like blueberries. It too contains the outer bran and cereal germ. This rice definitely contains a higher amount of nutrients than white rice, but it also comes as a slightly higher cost. The availability of red rice has improved over the years, and many peg it as the most nutritious rice variety to eat. [Nutrition] What you derive from grain depends largely on how it has been cultivated and harvested. The extent to which it is polished and the amount of processing it goes through also makes a difference. The main nutrient all types of rice provide is carbohydrates, the amount depends on the variety. In terms of nutrition, both brown and red rice are similar in many aspects. This is because both retain the essential components – the bran layer and the cereal germ, which contain vitamin B1, calcium, magnesium, potassium and fibre. In addition, both have properties which lower cholesterol levels and prevent obesity. The distinguishing factor comes in the form of a variety of antioxidants in red rice, which helps its nutritional level jump several notches above the brown variety. The antioxidant activity in red rice is found to be almost 10 times more than brown rice. Red rice is also a source of selenium, which protects the body against infections. On the other hand, brown rice is also a good source of iron and zinc. [Health benefits] Owing to the simple fact that both the red and brown rice contain a high fibre component, they will have you feel fuller for a longer time and also helps to strengthen the digestive system and regularise bowel movement. The fibre will slow down the rate at which the carbohydrates are converted into sugar in the body, which is why these types become better for diabetics.