Premium Koshihikari Calrose Rice - 1KG
Net Weigh: 1kg ( Vacuum Pack)
Rice Type: Japonica Rice, Koshihikari Variety (Short Grain Rice)
Expired Date: 12 – 19 Months
Precautions: Store in cool dry place away from strong sunlight or odours. To retain freshness, once opened keep in an airtight container.
Koshihikari japonica calrose rice is a very particular variety. For traditional Japanese dishes you simply cannot substitute long-grain rice, jasmine rice, basmati rice, Carolina type rice, and so on.
A good onigiri, a good sushi roll, a good nigiri-zushi, and most of all a good bowl of rice are not made from crushed, watery, mushy rice; they are made from slightly sticky grains of rice that are gently pushed together.