Sunflower Premium Parboiled Rice 5kg - Low GI Made in Malaysia Healthy Rice Gluten-Free High-Fibre Food Putih beras beras White （MAX 30KG/ORDER）

Disebabkan oleh pemprosesan unik ini, beras parboiled mengekalkan lebih banyak sumber serat, kalsium, kalium, dan vitamin B-6 berbanding dengan beras putih biasa.

Proses parboiling membolehkan beras menyerap nutrien dan mengubah kanji, menghasilkan beras yang lebih keras dan kurang melekit berbanding dengan beras putih biasa. Beras ini menawarkan rasa yang lebih ringan daripada beras putih sambil mengekalkan lebih banyak vitamin dan mineral asli yang terdapat dalam beras, tanpa rasa kacang yang terdapat dalam beras perang.

Unlike brown and white rice, the parboiled rice process begins before the hull is removed. The entire rice grain is soaked, parboiled, and dried. Afterward, the hull is removed, resulting in parboiled rice.

Due to this unique processing, parboiled rice retains a better source of fiber, calcium, potassium, and vitamin B-6 compared to regular white rice.

The parboiling process allows the rice to absorb nutrients and modifies the starch, resulting in a firmer, less sticky rice compared to regular white rice. This rice offers a milder flavor than white rice while maintaining more of the original vitamins and minerals found in rice grains, without the nutty flavor of whole grain brown rice.