Product description
Fresh & natural, Hygienically packed, Higher in whole-grains, No cholesterol, No preservatives, Vegetarian, Halal - Malaysia
Rice, Sago Starch, Corn Starch
Soak Jati vermicelli in warm water to soften it.
Drain-off water before cooking.
Vermicelli can be prepared in soup or stir-fry according to own recipe.
Store in cool, dry place with proper ventilation.