ecoBrown’s Red Rice [1KG]

Red rice is another coloured rice variety similar to black and brown rice where only the outer husk is removed from the grain, while the bran, germ, and endosperm are left intact. It has long grains, and the deposition of anthocyanin pigments gives its bran a red colour and a rosy appearance after cooking. Red rice contains a high level of anthocyanins, which are a powerful antioxidant and a good source of phytochemicals, making it have a higher nutritional content when compared to polished rice. Eating ecoBrown’s Red Rice will increase your appetite with the presence of a nutty taste and a chewy texture. The unique characteristics of this rice make it suitable not only for daily local dishes but also for international cuisine. Switch over to red rice, which is a better choice for your healthy lifestyle.