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RM3.00
BLACK DIAMOND SALT FROM DRV FARM TO YOUR TABLE
Sold by Dr Vege Garden
12 sold
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From RM4.90
Est. delivery by Apr 20 - Apr 23
Specifications
Dr Vege Garden
3 items
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Better than 86% of other shops
Ships within 2 days
93%
Responds within 24 hours
100%
About this product
Ciri BahanCleansing with Moringa leaf and herbs
OrganikYa
Berat bersih100 gram
Jenis Storanroom Temperature
Jangka Hayat60 months
Rantau Asalselangor
Bahan-bahanHerbal Rock salt
Tarikh luputnil
Kuantiti setiap Pek1
Jenis PembungkusanBeg
Amaran umurTidak
Maklumat AllergenNil
Product description
Introducing Black Diamond Salt: A Unique Herbal Salt Roasted with Moringa Leaf
Why We Roast with Moringa Leaf:
Roasting our herbal salt with moringa leaf is a meticulous process that enhances both the Flavor and health benefits of the salt. Moringa, often referred to as the "miracle tree," is packed with essential nutrients, antioxidants, and anti-inflammatory compounds. By incorporating moringa leaf into the roasting process, we infuse the salt with these beneficial properties, creating a product that is not only flavorful but also supports overall well-being.
Purpose of the Roasting Process:
•Enhanced Flavor: Roasting the salt with moringa leaf imparts a unique, earthy flavor that elevates the taste of any dish. The subtle, nutty notes from the moringa leaf complement the natural saltiness, making it a versatile seasoning for various cuisines.
•Nutrient Enrichment: Moringa leaves are rich in vitamins A, C, and E, calcium, potassium, and protein. The roasting process helps to retain these nutrients, ensuring that each pinch of Black Diamond Salt contributes to a healthier diet.
•Improved Digestibility: The roasting process breaks down certain compounds in the moringa leaf, making it easier for the body to absorb and utilize its nutrients. This enhances the overall digestibility and effectiveness of the salt.
•Aromatic Experience: The roasting process releases aromatic compounds from the moringa leaf, creating a delightful sensory experience. The aroma of Black Diamond Salt adds an extra layer of enjoyment to your culinary creations.
Benefits of Roasting Salt with Moringa Leaf
•Enhanced Nutrient Absorption: Roasting salt with moringa leaf can help in better absorption of the nutrients present in moringa, such as vitamins, minerals, and antioxidants
•Improved Flavor: The roasting process can enhance the flavor of the salt, making it more palatable and enjoyable to consume.
•Antioxidant Properties: Moringa leaves are rich in antioxidants, which can help in reducing oxidative stress and inflammation in the body
Importance of Infusing Thuthu Elai Leaf (Solanum trilobatum)
•Relief from Flu and Cough: Thuthu elai leaf is traditionally used to treat cold, cough, and respiratory issues. It has natural antibacterial and antiviral properties that help in relieving symptoms of flu and cough
•Anti-inflammatory Effects: The leaf contains compounds that can reduce inflammation in the respiratory tract, providing relief from congestion and sore throat
Benefits of Infusing Karisallai Kanni Leaf (Ecliptic prostrata)
•Liver Health: Karisallai kanni leaf is known for its hepatoprotective properties, which help in protecting and detoxifying the liver
•Stress Relief: It has adaptogenic properties that increase the body's tolerance to mental and physical stress
Hair and Skin Health: The leaf is also used to promote hair growth and improve skin health due to its rich nutrient content
Benefits of Navataniayam Leaf for Controlling 9 Planets, 7 Chakras, and 5 Elements
•Balancing Doshas: Navataniayam, which includes a mix of nine sacred grains, is believed to balance the doshas (Vata, Pitta, Kapha) in Ayurveda, promoting overall health and well-being
•Spiritual Significance: Each grain in Navataniayam is associated with a specific planet and is believed to bring harmony and balance to the body's chakras and elements
•Nutritional Benefits: The grains are rich in vitamins, minerals, and other nutrients that support various bodily functions and enhance overall health
Benefits of Vetalla Leaf (Betel Leaf)
•Anti-Diabetic Properties: Betel leaves can help reduce blood glucose levels, making them beneficial for managing diabetes.
•Cholesterol Management: They help lower high levels of total cholesterol, triglycerides, and LDL cholesterol, promoting cardiovascular health.
•Oral Health: Betel leaves are excellent for maintaining oral hygiene, relieving toothaches, reducing bad breath, and combating oral infections.
•Respiratory Health: The leaves have healing properties that help treat coughs and prevent phlegm formation.
•Skin Health: Betel leaves have antimicrobial and antioxidant properties that can treat skin issues like acne, rashes, and dark spots.
•Digestive Aid: They can help with digestive issues, including constipation and acidity.
•Mental Alertness: Betel leaves can enhance mental alertness
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