Tepung Premix Samperit 500G

• 500g Tepung Premix Samperit

• 250g Mentega

Hiasan:

• Ceri Merah

Cara-Cara:

1. Masukkan tepung premix dan mentega ke dalam bekas dan kacau sehingga sebati.

2. Uli sehingga menjadi adunan yang lembut.

3. Masukkan adunan ke dalam acuan samperit dan tekan.

4. Hias ceri di atasnya.

5. Bakar pada suhu 160°C selama 25 minit.

Ingredients:

• 500g Premix Samperit

• 250g Butter

Decoration:

• Red Cherry

Method:

1. Put the premix flour and butter in a container and stir until well combined.

2. Knead until it becomes a soft dough.

3. Put the batter into samperit mould and press.

4. Garnish cherries on top.

5. Bake at 160°C for 25 minutes.

IMPORTANT NOTICE

Please note that while we ensure our packaging meets the highest standards, we cannot guarantee the package will arrive in perfect condition due to third-party handling. We strongly recommend recording a video of your parcel upon delivery.

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