Product description
- Prepared 2 litre of water, 500gms of meat (any kind) and 1 packet of herbs.
- When water is boiled put in meat and ingredients.
- Simmer with medium heat for 1 ½ hours, add seasoning to taste.
Rhizoma Dioscoreal, American Ginseng, Colla Corii Asini, Poria, Radix Astragali, Fructus Lycii, Fructus Jujubae