Freya Borneo Collection Food

Discover the bold and unmistakable taste of Tuhau Sabah, a traditional delicacy that embodies the rich culinary heritage of Borneo. Made from wild ginger (Etlingera coccinea), Tuhau is known for its distinctive aroma and tangy, slighty spicy flavor that adds a unique touch to any dish. Traditionally pickled with a blend of vinegar, salt , and chilies, this exotic ingredient a satisfying crunch and a bursf of authentic Sabahan taste. Tuhau Sabah is a must-try for adventurous food lovers seeking a true taste of Sabah’s indigenous flavors.  Enjoy it with rice or as a blod addition to your favorite recipes.