Product description
The Saemmi Korea Iron Enamel Coated Chinese Wok is a versatile and durable kitchen utensil designed to enhance your cooking experience. Available in various sizes including 18cm, 20cm, 22cm, and 24cm, this wok offers flexibility in preparing different quantities of food.
This wok is made from high-quality iron that provides excellent heat retention and distribution, ensuring even cooking results.
The enamel coating not only adds a stylish finish but also makes the wok non-stick, making it easier to cook with and clean.
With sizes ranging from 18cm to 24cm, you have the flexibility to choose the perfect wok for your specific cooking needs, whether it's stir-frying vegetables or preparing larger meals.
This wok is designed to work with induction cooktops, providing a wide range of cooking options for different types of stovetops.
Durable and Long lasting:
The iron construction, coupled with the enamel coating, ensures that this wok is built to last, withstanding high-heat cooking and frequent use.
Traditional Chinese Wok Design:
The wok is designed with a curved shape and a high, sloping side, allowing for easy tossing and stirring of ingredients, a hallmark feature of traditional Chinese woks.
The enamel coating not only prevents sticking but also makes cleanup a breeze. A quick wash with warm soapy water is usually all that's needed.
The enamel coating gives the wok a sleek, modern look that can enhance the aesthetics of your kitchen.
Beyond stir-frying, this wok can be used for a variety of cooking techniques, including deep frying, steaming, and braising.
Cooking with an iron wok can also be beneficial for your health, as it can add trace amounts of iron to your food, which is important for main