•Specialized for Bread: T55 Bread Flour is specifically designed for making bread. It provides the ideal texture and structure for a perfect loaf.
•Balanced Gluten Content: Offers the right amount of gluten for a strong, elastic dough that rises beautifully and creates a soft, airy crumb.
•Fine Milling: Milled to a fine consistency, ensuring smooth mixing and a consistent dough without clumps.
•Versatile Use: Great for a variety of bread recipes, including artisan loaves, baguettes, and rolls.