•USING THE SPONGE MIX WITH EGGS , WHIP UP WITH SLOW SPEED TO COMBINE THE PREMIX AND EGGS ABOUT 1 MINUTES .
•CHANGE TO HIGH SPEED TO WHIP ABOUT 3 MINUTES . ADD IN WATER SLOWLY UNTIL THE BATTER ALREADY WHIPPED UP .
•ADD IN THE MELTED BUTTER WITH SLOW SPEED TO COMPLETE THE MIXING . READY TO POUR INTO THE PAN FOR BAKING