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RM4.50

Peri Peri Seasoning Powder | Piri Piri Seasoning Spice Mix Nandos 1kg | PERI PERI

Sold by BMM Wholesale
5(4)
40 sold

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From RM4.90
Est. delivery by Apr 19 - Apr 22

Customer reviews (4)

A**a
A**a
Item: 100g
ok
September 2, 2024
F**a A**a
F**a A**a
Item: 100g
ok
July 21, 2024
K** M**a
K** M**a
Item: 100g
❤️
May 18, 2024
A**a
A**a
Item: 100g
Dah sampai..
December 6, 2024
BMM Wholesale
30 items
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Better than 88% of other shops
Ships within 2 days
86%
Responds within 24 hours
100%

Product description

Product: Peri Peri Seasoning Powder
 
Ready to use as-is, or can be turned into a sauce or paste by stirring in olive oil and lemon juice, delicious dry rub for seafood, poultry or meat or sprinkle over roasted vegetables.
 
GRILLED PERI PERI CHICKEN Recipe
Stir together ½ cup Peri Peri Seasoning Powder with ½ cup warm water and let stand for 5 minutes to “bloom” the dry ingredients. Add ½ cup olive oil to the sauce starter paste and blend in a mini food processor or with a hand held stick blender until smooth.
 
Place chicken thighs in a sturdy zip lock plastic bag and cover with the prepared Peri Peri Seasoning paste.
Allow this to marinade for up to 12 hours.
Cook chicken over a hot grill to 165 internal temperature and serve.
Excess marinade can be brought to a boil and served as extra sauce.
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