Product description
The Palm Leaf Satay Fan is a traditional hand fan commonly used for fanning charcoal grills to maintain an even flame while grilling satay, barbecue, and other grilled foods. Made from natural palm leaves and a sturdy handle, this fan is lightweight, durable, and eco-friendly. It is a must-have tool for street food vendors, BBQ enthusiasts, and traditional home cooking. Apart from cooking, it can also be used for personal cooling in hot weather.
Handmade from Natural Palm Leaves – Eco-friendly, biodegradable, and lightweight.
Durable & Sturdy Handle – Provides a comfortable grip for easy fanning.
Effective Airflow – Helps ignite and control charcoal or wood fire efficiently.
Multipurpose Use – Suitable for grilling, cooking, and personal cooling.
No Electricity Needed – A simple and practical tool for outdoor and traditional cooking.
Traditional & Authentic Design – Commonly used in Southeast Asian street food stalls and home kitchens.
🔹 BBQ & Satay Grilling – Helps keep charcoal grills burning evenly.
🔹 Outdoor & Camping Cooking – Ideal for fanning campfires and BBQ pits.
🔹 Street Food Vendors – Commonly used in hawker stalls and roadside food setups.
🔹 Personal Cooling – Can be used as a traditional hand fan in hot weather.
🔹 Home Decoration & Cultural Use – Adds a rustic and traditional touch to home decor or cultural events.