【 Local Warehouse in Malaysia 】16/20/26cm cast iron frying pan, pre-cooked pan, uncoated, healthy cookware, gas induction cooker, universal, uniform heat conduction, anti-rust, steak frying pan, non-stick frying pan, stir-frying pan

Features: Constructed of cast iron material, sturdy and durable. Provides even heat distribution for enhanced cooking. Pre-seasoned and over time it simply becomes more and more stick resistant. No non-stick coating, the skillet is healthier to use. Suitable for all types of cookers except microwave oven. Specification: Item name: Frypan Color: Black Material: Cast iron Pan diameter: 26cm / 10.2" Handle length: 12cm / 4.7" Tips for Preventing Rust: Before first use, clean and dry the frying pan, wipe the inner side of the pot repeatedly with cooking oil, leave the grease in the pan for 5-10 hours and then use. When starting to cook, make sure the pan is fully heated before adding the cooking oil, then add the food after the oil has warmed up. Do not add food when the pan or oil is cool. Don't let the pan air dry. Wipe off any excess water with a towel immediately after rinsing. Once dried, rub the pan with a thin layer of vegetable oil before storing. If the pan get rusting, remove the rust with scouring pad, then season the frying pan with vegetable oil to prevent rusting.