When visiting Malaysia, be sure to try the durian layer cake, not only to experience a unique local delicacy but also to take some home to share with family and friends.
The durian layer cake is beloved by both locals and tourists for its rich durian flavor and distinct layers. Known as the "King of Fruits," durians are widely grown and consumed in Southeast Asia, particularly in Malaysia. G&G Durian Layer Xake uses premium Musang King durian flesh, combined with delicate cream and soft cake layers, creating a rich and unforgettable taste. It is a delicacy you shouldn't miss.