About this product
Jenis StoranAlmari
Jenis PembungkusanBotol
Rantau AsalVietnam
Product description
Product name : Batch rice Weight : 140g Origin : Vietnam Batch or rice is a traditional condiment in Vietnamese cuisine with a strong sour taste and characteristic aroma
Batch or batch rice is a traditional spice in Vietnamese cuisine with a characteristic sour and aromatic taste, usually made from cold rice or vermicelli and originating from Southern Vietnam. Rice is nutritious, rich in protein, vitamins, and lactic acid. It not only helps make some dishes delicious and special, but also has certain benefits for human health.
Bat rice includes a number of ingredients including rice, yeast, and lactic acid fermentation bacteria. The worm is a useful nematode called Panagrellus redivivus, very small but visible to the naked eye, crawling and wriggling on the surface of the rice in the jar and into the container. The caterpillar's food is yeast. They have a very high protein content, which plays a nutritional support role.