Product description
AVAILABLE : 250G /500G / 1KG
Breadcrumbs are used to coat food, thicken sauces and soups, and add texture and flavor. The color of breadcrumbs can add highlights to the final dish.
Breadcrumbs can coat meat, fish, vegetables, and more. They can be used for baking, grilling, or frying.
Breadcrumbs can thicken soups and sauces.
Breadcrumbs can add texture and flavor to burger patties, sausage rolls, and meatloaf.
Breadcrumbs can be sprinkled over baked vegetables or lasagna for a crunchy topping.
White breadcrumbs: Can be used as a pre-dust or outer coating.
Colored breadcrumbs: Can be used as an outer coating and are often used for pre-fry items.
Orange breadcrumbs: Get their color from the natural dye E160b, Annatto, which comes from the seeds of the Annatto tree.