Bot Khoai - For Making Dessert 100gr

Similar to how to cook red bean soup, the first step when making delicious bean soup is to soak the red beans in cold water overnight or preferably 1-3 hours for the red beans to absorb enough water. When dried beans are soaked in water before cooking, they will cook quickly, saving cooking time and energy. After soaking the red beans, wash them and then cook them with 1 liter of filtered water over medium heat until the red beans are cooked and the powder is removed.