0-300°C Deep Fry Stainless Steel Cooking Thermometer with Clip Instant Read Meat for Turkey, BBQ, Grill Kitchenware

Description:

Deep Fry / Meat Thermometer.

It can measure the temperature of the barbecue and oil pan easily and accurately.

Material: Stainless Steel, glass.

Celsius temperature range: 0 ~ 300°C.

Fahrenheit temperature range: 50 ~ 550°F.

Measurement accuracy: ± 2°C.

Usage: Mainly used to measure food and liquid temperature values.

Instructions for use:

The probe is directly inserted into the object to be tested, such as barbecue, and the temperature is measured in the liquid.

The cooking frying temperature required for different foods is different, so the appropriate temperature should be selected according to the type of food to be cooked.

🥩Meat is the most delicious and fresh at 70-75°C. The whole poultry should be heated to 82°C, and the thickest meat will be cooked.

🦐The boiling temperature of fried seafood should be around 90°C, and the cooking temperature should be 70°C, which is not too hot and tastes the most delicious.

Warm Tips:

This precision stainless steel thermometer should be handled with care. Dropping and rough handling may cause a shift in the thermometer’s reading. 

The thermometer probe can be inserted into the oil pot to detect the accuracy.

MULTI-PURPOSE: 

Cooking Thermometer has a wide range of applications, including boiling milk, making candy and frosting, and deep-frying any kind of food. You will find it very handy for maintaining the proper temperature of foods and drinks.

NO BATTERY REQUIRED: 

This mechanical thermometer can be read instantly, without battery power.

EXTREME TEMPERATURE RANGE: 

The rated temperature range is 50°F to 550°F (±5°F), which covers all stages of meat roasting and most oils for deep-frying. 

The large dial is easy to read and allows you to monitor your ingredients properly.

EQUIPPED WITH A CLIP: 

The adjustable clip fits on an extra-long, 20/ 30/ 40cm Variable length available, choose the one suit your needs for secure attachment and get the one may prevents you from touching the bottom of the pot.

EASY MAINTENANCE:

In case your cooking thermometer has moisture inside the glass after sometimes of use, developed due to exposure to heat or washing, it is considered normal and should go away when not in use. Alternatively, you can let it evaporate and dry in a warm, dry place such as uncooked rice sack or put it into warm oven with 70°C environment, consider sticking it through a medium size potato will keep it stable, don't use Styrofoam as the fumes will be toxic.You could also combine these 2 methods.

Specification:

Material: Stainless Steel.

Size: 7.87in/ 20cm,11.8in/ 30cm,15.74in/ 40cm can choose.

Color: as shown in the picture.

Package included:

1*oil thermometer.