️Ovalette | Ovalet ️Weight: 100G , 250G ️Halal Products ️Repacking ️Ovalette is a stabiliser used in baking sponge cakes. ️It helps the eggs to rise rapidly and stiffly. As it is acidic it also helps the beaten eggs to remain stable and not lose the airy and voluminous texture. ️It makes sponge cake softer and smoother.