FAIRCHILD'S Apple Cider Vinegar 946ML (No added water, Full Strength)

2. More ' Mother ' . Our proprietary fermentation process takes an average of 180 days ( most producers make finished vinegar in 30 days ) . That's why our Fairchild's is consistently more murky / cloudy , deeper rich in colour .

3.Full Integration From Growers To Bottles . We OWN , Control and Manufacture all our apple cider vinegar ourselves ( unlike other brands ) . As such , our product is always Guaranteed With Quality Control at every manufacturing process .

4. Unpasteurized so you can rest assured that all the enzymes are still active and the gut-friendly bacteria that support your digestive health are well retained .

5. Unfiltered so the ' mother ' and probiotics aren't strained out and the growth and proliferation of good-for-your-gut microbes continue .

6. Only made with Certified Washington state Organic apples .