100g 200g White Lotus Seed Biji Bunga Teratai Putih Flower

White lotus seeds are the seeds of the lotus plant and are a common Chinese medicinal herb and food ingredient. Lotus seeds have a cool and sweet taste and are known for their ability to calm the mind, moisturize the skin, and benefit the spleen and stomach. Lotus seeds produced in Fujian are well-known for their high quality.

 

Weight: 100/200gm

Place of Origin: FuJian - JianNing

Storage method:

1. Ventilated and dry environment: 3-6 months (depending on ambient temperature and humidity)

2. Refrigerator storage: 10-12 months

Function: White lotus seeds have the effects of lowering blood pressure, strengthening the heart and calming the nerves, nourishing and replenishing deficiency.

How to eat: Boil for about 20 minutes, no need to soak