Spicy Mee Goreng Flavour.
- Ingredients:
Noodle: Wheat Flour, Red Chili Flake, Salt
Seasoning: Water, Caster Sugar, Vegetable Oil, Salt, Flavour Enhancer, Frustose Syrup, Fried Shallot, Red Chilli, Oyster Sauce, Yeast Extract, Thickener, Garlic Powder, Curry Flavour, Kaffir Lime Leaves, Accidity Regulator
Chilli Powder: Fried Shallot, Dried Red Chili, Salt, Flavour Enhancer, Caster Sugar, Vegetable Oil, Garlic Powder, Onion Powder, Yeast Extract
- Net weight: 105g
- Best befor: 2025
- Halal certified
Preparation method:
1. Boil the noodles in boiling water for 3-4 minutes (depending on taste).
2. Pour seasoning onto a plate.
3. Drain noodles, mix well with the seasoning.
4. Sprinkle BonChili and serve immediately.