Product description
1. Prepare ingredients [600g beef, 125g bulgogi sauce, onion, green onion (3-4 people)]
2. Marinate the meat for at least 30 minutes in a bulgogi sauce. (Add a little sesame salt or sesame oil to make it even more delicious.)
3. Slice and prepare various vegetables, then fry them over medium heat with seasoned meat.
Soy sauce, sugar, vitamin, pear14.5%, apple 1.5%.