•Product Type: MoZiQiao Konjac Noodle
•Net Weight: 400g
•Shelf Life: 18 months
•Manufactured date: August 2021 (New stocks)
•Ingredients: Konjac Glucomannan, Potato Starch, Water
•No need to soak, can cook directly after washing
•Smooth and chewy texture
•Recommended to cook in boiling water within 3 -5 minutes. After that, rinse the cooked konjac noodles with cold water.