Get instant curry goodness with MAGGI 2-Minute Noodles Curry Two minutes is all you need to slurp up that unmistakable curry flavour that Malaysians love. A blend of 12 signature spices that make Malaysia’s all-time favourite. Slow-cooked to perfection, till the oil separates, slurp up every drop of distinctive curry broth and every inch of extra springy noodle.
HALAL certified Don’t know what to eat? Cook yourself a delicious bowl of MAGGI 2-Minute Noodles Curry. Made with real chillies and a secret blend of 12 spices, it is coupled together with our springy noodles made from Australian wheat grains that promises satisfaction with every slurp. Throw in your favourite fresh ingredients for a richer taste and a balanced meal. It’s no wonder that it is still a Malaysian favourite till today!
How to make Maggi 2-Minute Curry Noodles
Step 1 : Boil two cups water (360ml) in pot
Step 2 : Add MAGGI 2-Minute Noodles and seasoning, boil for 2 minutes
Step 3 : Stir evenly, serve and enjoy