Fast service secure wrapping as usual.. Delicious ramyeon
Product quality:Good
September 27, 2024
t**n
Item: Default
Pos lambat skt, produk semua sampai dlm keadaan elok
December 3, 2023
s**8
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All came in good condition!
February 3, 2025
A**n
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Kualiti produk:Terbaik
December 13, 2024
u**u
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good
December 22, 2023
Q**🥰
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Tak cuba lagi
March 9, 2025
m**^
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Ok good
November 22, 2023
i**_
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Product quality:Good
December 17, 2023
R**a M** Y**n
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Tasty
3w ago
م**د ف**س
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Sedap
March 7, 2025
c**n
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Nice!
July 6, 2024
A**️
Item: Default
Sedap
March 23, 2024
ᰔ**ₑ
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good
March 9, 2024
N**y
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Good
January 15, 2024
m** z**i
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Good
December 22, 2023
Z**r H**m
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Best
November 16, 2023
N**z
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👍👍👍
November 25, 2023
n**h
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👍🏼
February 19, 2025
A**6
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ok
February 29, 2024
𓆩**𓆪
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😍
November 18, 2023
kshop.os
64 items
Shop performance
Better than 88% of other shops
Ships within 2 days
89%
Responds within 24 hours
91%
About this product
Jenis StoranAlmari
Ciri BahanHalal
Kuantiti setiap Pek5
Product description
DAEBAK Kimchi Ramyeon 103g x 5 packs
The Kimchi Ramyeon is Korea’s national dish – a combination of spicy, tangy, and umami flavors packed in a hot bowl of hearty noodle soup.
The soup base combines sweetness from assorted vegetables & the umami taste of seafood broth. This traditional dish can be dated back to the 1590s during the mid-Joseon era, it is now one of the most common noodle soup dishes in Korean cuisine.
The core ingredient - Kimchi, is a fermented napa cabbage seasoned with gochugaru, salt, spring onions, garlic, ginger, and jeotgal. Its spicy, umami, and sour flavor adds a perfect zing to any dish.
This product utilizes the same signature DAEBAK Ramensari noodle cake recipe but is specially molded into Asian meal portions, perfect for customizing with your favorite toppings (like any type of kimchi, sundubu, scallions or meat slices) or eating it just by itself.
The product comes with pre-packed kimchi, chili rings & chives condiments.
Cooking Tips: The boiled noodle water contains important flavors that are specially curated to blend well with the seasoning, which enhances the overall richness of the broth base. So DO NOT replace the boiled noodle water with clear hot water.