Kalislab Grassted-Fed Ghee Vanilla

Kalislab Vanilla Bean Ghee 200ml Ingredients: Grass-fed Ghee Organic Vanilla Bean Product Description: KalisLab Vanilla Grassfed Ghee is clarified over a slow cooking process to remove all the possibilities of allergies from milk protein, retaining its buttery flavor, making it as a 100% pure Fat for fuel. It is cook together with vanilla pod and beans to get the original vanilla taste and aroma. It's a versatile fat use in preparing your Keto drinks. Its higher smoke point of 250°C /480°F, make it a good choice for cooking. It's shelf stable, contain butyric acid and hypoallergenic due to the absence of protein. Benefits: Improves the immune system, because it contains vitamins A and E, as well as carotenoids. Reduces inflammation. Better for people with lactose intolerance because most of the casein and lactose are removed during the ghee manufacturing process. Repairs intestinal wounds. Can be used by gastric patients to replace Gaviscon or other antacids. Become an immediate source of energy for intestinal cells. Produces short chain fatty acid butyrate just like that produced by intestinal bacteria. Very stable and not easily damaged because it is saturated fat. Does not interfere with cholesterol levels in the blood. Suitable for long-term use in diabetes, cardiovascular, cancer, allergy and autoimmune patients