A well-known biscuit in Southeast Asia, this delectable treat has its top crispy surface sprinkled with sugar crystals that not only enhances the mouthfeel of the pastry but also renders it a shiny glaze and a caramel aroma. Delightful to look at and delicious to taste, Sugar Crackers impresses in every occasion.
Wheat Flour, Vegetable Oil (Palm Oil), Sugar, Corn Starch, Leavening Agents [Ammonium Bicarbonate (INS 503(ii)), Sodium Bicarbonate (INS 500(ii)), Disodium Diphosphate (INS 450(i))], Whey Powder, Salt, Glucose Syrup, Tapioca Starch, Yeast, Flavourings.