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RM29.90

KOKOMO Instant Sambal 800gram

Sold by Foodmaster Online
5(4)
20 sold

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From RM4.90
Est. delivery by Apr 23 - Apr 26

Specifications

Customer reviews (4)

I**️
I**️
Item: Default
Memang terbaik, pembungkusan dan penghantaran dan rasa pun sedap..memudahkan kerja memasak selepas balik dr kerja
Product Review of KOKOMO Instant Sambal 800gram from I**️ 0
Product Review of KOKOMO Instant Sambal 800gram from I**️ 1
Product Review of KOKOMO Instant Sambal 800gram from I**️ 2
Product Review of KOKOMO Instant Sambal 800gram from I**️ 3
More
September 7, 2023
I**️
I**️
Item: Default
Bagus beli sini. Brg sampai dalam keadaan elok. X ada yg rosak. Puas hati.
Product Review of KOKOMO Instant Sambal 800gram from I**️ 0
August 4, 2023
V** D**a
V** D**a
Item: Default
Ini sambal masakan paling sedap pernah sy cuba. Boleh lupakan cili giling dan cili boh lepas pakai kokomo.
March 20, 2024
m**9
m**9
Item: Default
Dah biasa guna. Produk bagus
October 17, 2024
Foodmaster Online
153 items
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Better than 78% of other shops
Ships within 2 days
92%
Responds within 24 hours
100%

About this product

Ciri BahanHalal
OrganikTidak
Jenis StoranAlmari
Jangka Hayat12 Bulan
Jenis PembungkusanBotol Plastik
Rantau AsalMalaysia
Amaran umurTidak

Product description

(Valued Pack) KOKOMO Instant Sambal 800gram
New Packing & New Look
- Product of Malaysia / Buatan Malaysia
- Plastic Cup excellent packing
- Halal certified by JAKIM
- Ready to eat
Reminder :
Best preheat before use . Refrigerate after opening .
Ingredients :
Chili , Onion , Garlic , Vegetable oil , Salt & Sugar .
Curry Fish :
1. Pour 1 packet of KOKOMO Sambal , Curry powder 25g and curry leaf into wok .
2. Add in fish and let cook for a few minutes until the fish is cooked
3. Pour in some water and coconut milk 300g . Bring to boil and serve hot .
Sambal Lady Finger :
1. Heat oil in pan and stir fry chopped garlic .
2. Add the lady finger and fry them until soften
3. Add KOKOMO SAMBAL to lady figner and fry serve hot .
Hot and Sour Fish :
1. Select fish 500g , lady finger 100g , tomato 100g , 2 slicers of tamarind.
2. Pour 1 bowl of water 500ml to boil and add 3~6 tablespoons of KOKOMO sambal
3. Put in lady finger , tomato , tamarind slicers and fish serve Hot .
Curry Chicken :
1. Pour 1 packet of kokomo sambal , curry powder 25g and curry leaf into wok .
2. Add in chicken or meat pieces stir fry using medium heat until even .
3. Pour in some water and coconut milk 300g . Bring to boil and serve hot .
Fried Noodles :
1. Prepare your desired fried noodles .
2. Add kokomo sambal to noodles and fry . Serve Hot .
Tomyam Soup :
1. Pour 1 bowl of water to boil and add in Kokomo Sambal .
2. Put in the tamarind , turmeric , chili and lime leave to boil .
3. Add in the shrimps and cuttlefish and cook for 10 minutes.
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