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RM13.95
Rempah Nasi Arab Chef Hadramout Arabic Spices Kabsah Mandy Biryani Maklubah 150g+
Sold by BARAKA CORNER MART
5(19)
144 sold
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Shipping
From RM4.90
Est. delivery by Apr 16 - Apr 18
Specifications
Customer reviews (19)
Y**p
Item: Mandy 150g+
Saya dh terima .cuma baru sekali buat nasi arab.saya guna bhn ni dlm sup dan letak sikit kt perapan ayam utk n.arab.tp nasi arab tu je saya guna pes jenama lain.saja nk try camtu.janji sedap
November 6, 2024
z**y
Item: Mandy 150g+
Alhmdulillah sampai terima…
4w ago
🦋**ر
Item: Shawarma 150g+
Shawarma seasons doesn’t taste like shawarma
December 16, 2024
D**a A**a
Item: Mandy 150g+
brg dh sampai dgn baik
February 12, 2025
M**s
Item: Mandy 150g+
Product quality：Affordable
March 27, 2024
D**@
Item: Maklubah 150g+
Fast delivery.. Thank you
April 26, 2024
A** R**k 🍉** D**r A** R**k
Item: Mandy 150g+
Dapat sama yg dlm gambar
June 2, 2024
i**h
Item: Maklubah 150g+
Safely arrived
May 4, 2024
N** F**a
Item: Kabsah 150g+
Terbaek
March 9, 2024
N** F**a
Item: Mandy 150g+
Terbaek
March 9, 2024
C**s
Item: Mandy 150g+
Sedap
1w ago
C**s
Item: Kabsah 150g+
Giid
1w ago
N**s
Item: Mandy 150g+
Nice
December 27, 2024
N**s
Item: Shawarma 150g+
Yes
December 27, 2024
N**s
Item: Maklubah 150g+
Yes
December 27, 2024
t** t**a
Item: Maklubah 150g+
👍👍👍
May 16, 2024
H**l A**n R**i
Item: Mandy 150g+
Ok
June 8, 2024
c**y
Item: Mandy 150g+
April 27, 2024
M**t
Item: Beriani 150g+
March 21, 2024
BARAKA CORNER MART
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Ships within 2 days
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Responds within 24 hours
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About this product
- Ciri Bahan:Halal
- Organik:Ya
- Berat bersih:150g
- Bahan-bahan:Fresh grand
- Jenis Storan:Almari
- Jangka Hayat:24 Bulan
- Tarikh luput:15/7/2026
- Jenis Pembungkusan:Botol Plastik
- Amaran umur:Tidak
- Kuantiti setiap Pek:1
Product description
Malay:
Rempah Chef Hadramout
Bau dan Rasa Rempah Yaman
Rempah Chef Hadramout sentiasa dikisar segar
Rempah asli Timur Tengah
Rasai Hidangan Yaman Yang Dibuat Di Rumah
Satu botol rempah Chef Hadramout boleh digunakan untuk memasak 10-13 kg beras.
Rempah Chef Hadramout juga boleh digunakan untuk memasak hidangan ayam, daging dan juga ikan.
Perisa:
1. Rempah Maqluba
2. Rempah Mandi
3. Rempah Kabsa
4. Rempah Beriani
Berat Bersih: 150g+
Cara Menyediakan Nasi Mandy Ayam/Daging/Kambing:
1. Panaskan periuk dan masukkan minyak sapi. Tumis bawang besar, bawang putih dan cili hijau hingga naik bau.
2. Tambah 1-2 sudu besar Mandy Chef Hadramout Spice dan enam cawan stok rebusan Ayam/Daging (untuk empat cawan Nasi Basmati).
3. Masukkan kismis hitam (pilihan).
4. Masukkan beras basmati yang telah direndam (30 minit) dan toskan hingga kering. Masukkan garam, tutup dan masak dengan api perlahan sehingga air kering.
5. Masukkan rasa safron dan asap selepas air kering, tunggu beberapa minit dan sedia untuk dihidangkan.
---
English:
Chef Hadramout Spices
The Smell and Taste of Yemeni Spices
Chef Hadramout spices are always freshly ground
Native spices of the Middle East
Taste Homemade Yemeni Dishes
One bottle of Chef Hadramout spices can be used to cook 10-13 kg of rice.
Chef Hadramout spices can also be used to cook chicken, meat and even fish dishes.
Flavours:
1. Maqluba Spice
2. Mandi Spice
3. Kabsa Spice
4. Beriani Spice
Net Weight: 150g+
How to Prepare Chicken/Meat/Goat Mandy Rice:
1. Heat the pot and add ghee. Sauté onion, garlic and green chilies until fragrant.
2. Add 1-2 tablespoons of Mandy Chef Hadramout Spice and six cups of Chicken/Meat stock (for four cups of Basmati Rice).
3. Add black raisins (optional).
4. Add basmati rice that has been soaked (30 minutes) and drain until dry. Add salt, cover and cook over low heat until the water dries up.
5. Add the saffron and smoke flavour after the water dries, wait a few minutes and it's ready to serve.
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