Mo Yu Shuang Weilong Spicy Snacks Konjac Shuang Vegetarian (50g)
1、The main raw material of Konjac Shuang is konjac plant. After high temperature and freezing treatment, it will have the fresh flavor of Q bomb.
Hot&Spicy/Mala Spicy/Sour&Spicy/
2、Kelp is made from seaweed with a wide seaweed body and thick leaves. After repeated cleaning to remove impurities, it undergoes multiple blanching to remove fishy and odorous elements. After a series of production processes, the seaweed is deeply flavored, spicy and refreshing. Eating seaweed in Weilong style allows you to enjoy a wonderful time with your family every moment.