1L Minyak Zaitun / Extra Virgin Olive Oil / EVOO Cooking Food

  HARIKA (TURKEY) EXPIRED DATE = 15/03/2026   SANSUR (SPAIN) EXPIRED DATE = 31/01/2025     BOLEH PAKAI MASAK, SALAD DRESSING, MINUM, SAPU KEPADA BADAN DAN RAMBUT.   Extra Virgin Olive Oil & first cold pressed.   Product from Turkey   In summary there are five different types of olive oil:   1.Extra Virgin Olive Oil (THIS IS OUR PRODUCT GRADE) 2.Virgin Olive Oil 3.Refined Olive Oil / Pure Olive Oil 4.Olive Pomace Oil 5.Lampante Oil   Superior quality olive oil obtained directly from olives and only using mechanical processes.   Our Extra Virgin Olive Oil is respectful of the environment and nature.   This olive oil is obtained from the first cold press. It has an acidity below 0,8º, a good intensity and an incomparable taste.   INGREDIENTS: 100% Extra Virgin Olive Oil USES: Can be used for domestic uses or in food industry, directly in salads, mayonnaise, sauces, etc. or in frying, stews or roasts.   It is used in the food processing industry for the manufacture of preserves, sauces, margarines, etc.   STORAGE CONDITIONS: Store away from sources of heat and protect from sunlight. This product high quality standards, large production capacity and long standing experience of more than 50 years, makes us one of the benchmarks for the best food distribution companies in the world.