(Free 50pcs Bag) Vacuum Sealer Machine Food Sealer Packaging Dry And Wet

Instructions

● Put the food into the bag, straighten the bag, remove dust and smooth wrinkles.

● Place the open end of the bag into the vacuum chamber under the air inlet of the machine.

● Press the top cover with your palm, then press the sides of the cover to lock the upper case.

● Select the wet and dry mode and press the button.

● Press the vacuum seal button. When the LED turns red, the bag will automatically seal. When the LED turns green again, the process is complete.

● After completing the sealing, simultaneously press the left and right locks, open the lid, and remove the food.

●Two dry and wet modes of our food saver vacuum sealer machine are available to ensure a hermetic seal regardless of the type of food you are sealing. Moist- raw meat, seafood; Dry- food that does not seep; Normal- grain, hard fruits and vegetables, jewelry, parts, electronics that need to be preserved for a long time; Gentle- baked goods, fragile snacks, high-altitude fruits and vegetables.

NOTE

Slightly press or firmly hold is better when vacuuming.

Use professional seal bags for vacuum sealers width under 11.8inch.

If you have any problem, Please kindly contact our customer service, we will deal with it within 24 hours

Technical Specs:

Power: 90W

Degree of vacuum: -60 Kpa

Frequently Asked Questions

Q: Does this have the option to seal without the vacuum function?

A: Yes. You have the option to either vacuum seal or just seal. Left button vacuum + seal, right button single seal function,press the button on the right for 4 seconds to seal the bag separately

（Note：When working, the effect of pressing the vacuum and sealing on the machine with both hands will be better.）